White chocolate buttons are one of the great tastes of childhood and one that becomes less and less commonplace as adulthood creeps in. We want to right this wrong.
By blending chunks of whole, organic cocoa butter with peanuts and whole vanilla beans we have made a dairy free spread that is all-but guaranteed to make you smile.
It is perfectly balanced and the perfect base for some experimental baking and dessert making. If you come up with anything cool then we would love to know.
Ways that we love to eat it:
- On pancakes/waffles
- Mixed in with berries and other sharp fruit
- Spooned onto apple slices
- On crackers as a snack
- On fruit pie/crumble
Peanuts (85%), Organic Cocoa Butter (6%), Date Syrup (4%), Organic Coconut Oil (3%), Honey (1%), (Salt 0.6%), Vanilla (0.4%)